Hotellerie-Mitarbeiterinnen Etagenservice und Speisesaal

Aufgaben

• Serve residents in their rooms with drinks and snacks.
• Refill drinks and crockery in all common areas and ensure hygiene with interim cleaning.
• Serve guests and residents politely and efficiently during main meals in the dining room.

Anforderungen

• Training as a catering assistant (EBA) or practitioner in hospitality-household (EBA) is preferred.

Was das Unternehmen bietet

• Modern infrastructure.
• A respectful and attractive environment and working climate.
• Positive employment conditions.