Internship opportunity at the Mandarin Oriental Palace, Luzern, supporting the kitchen team with meal preparation and event support while ensuring hygiene and quality standards.
This internship is located within the kitchen department of the Mandarin Oriental Palace in Luzern. The trainee will assist the culinary staff in preparing high-quality dishes and supporting event logistics to enhance the guest experience.
Responsibilities
- Prepare and cook meals that meet high quality standards.
- Assist with the setup and coordination of culinary events.
- Support the kitchen team to ensure efficient workflow during shifts.
- Store food items correctly and adhere to all safety guidelines.
- Maintain strict hygiene and cleanliness in line with HACCP regulations.
Requirements
- Strong passion for culinary arts.
- Ability to remain flexible and perform well under pressure.
- Reliable, creative, and a strong team player.
- Fluent proficiency in English.
Nice to have
- Previous experience in the hotel or gastronomy sector.
- Additional foreign language skills.
What the company offers
- One complimentary night of in-house accommodation.
- Discounts on food and beverages at company outlets.
- Access to training and development opportunities.
- Eligible for stays at various prestigious Swiss properties for the trainee and their family.
About the company
SHL AG operates as part of Swiss Deluxe Hotels, providing access to a network of high-end accommodations throughout Switzerland.
- Part of the Swiss Deluxe Hotels network.
- Access to prestigious properties across Switzerland.
Quelle: öffentlich zugängliche Karriereseite des Arbeitgebers. Batchly ist nicht der Arbeitgeber und steht nicht notwendigerweise in einem Vertragsverhältnis mit dem Unternehmen.